Have you tried our authentic buffalo style chicken wings yet?
Are you addicted to chicken wings? Besides our popular Buffalo style wings, we just added extra crispy Cajun Wings to our menu. We don’t just fry our Chicken Wings. We experimented for months until we got it right. We start with big plump meaty wings and drumettes that go through a secret five stage process that ensures the wings are golden brown, dry and crispy not fatty or greasy while the meat is still tender and juicy on the inside. We had one self appointed wing expert tell us he knows when the wings are cooked right because you can eat everything on the bone including the crispy tip at the end of the wing. Whether you like them mild, medium, hot, or totally insane Carolina Grim Reaper we believe our wings will be the best you’ve ever had. Served with fries, or carrot sticks and ranch. It’s worth the drive to San Isidro.
Our guests say:
“Amazing Chicken Wings! Taste like the wings you get at a pub in the U.S.A”
– Canadian living in San Carlos
“The food was absolutely delicious especially the back ribs, burger and chicken wings. The crispiest I’ve ever tasted”
– Filipino living in Bacolod
“Great wings. Super flavor, not too much heat”
– American living in San Carlos
