We just got our first shipment of Italian wine. Now you can included Italian wine with you seaside candle light dinner. For burgers, steak, barbecued ribs include a bold red wine like Cabernet Sauvignon, or a dry Montepulciano D’Abruzzo with soft tannins. For chicken, fish, or pasta try a Chardonay, or the house favorite LeValentina Trebiano from the Abruzzo region of Italy. PapaDoug’s, Come Hungry!! 🙂
SmallFry’s Has Gone Italian?
